ripe bananas 2 sliced
golden caster sugar 250g
butter 100g
caramel 100g, from a jar or tin (Nestlé Carnation Caramel works well) plus 2 tbsp for the top
white chocolate 100g
eggs 2
self-raising flour 200g
METHOD
STEP 1
Heat the oven 180c/fan 170c/gas 4. Melt the sugar, butter, caramel and chocolate together until smooth. cool a little, then add the eggs and fold in the flour and banana.
Pour into a lined 20cm square tin and add a few blobs of caramel to the top, bake for 45-50 minutes or until risen and set.
I went to this last year it was a brill fun family day out we took a picnic as well
Fun Day At Sconce and Devon Park, Boundary Road, Newark Notts NG24 4AU – for the whole Family Saturday 12th August 2017 from 12 noon to 4pm.
You are most welcome to have a Charity or Group stall for *£10 to fundraise at Sconce Park Fun Day, once you have *paid in full a space will held for your group. You will be able to Park your car next to your stall off Boundary Road Newark. All Stalls will be given on a first-come basis, tables and chairs will be provided. The event will be aimed at families with the local company Bounceabout providing a range of bouncy castles to amuse the children. We aim to have a range of fundraising stalls, demonstration and family entertainment both from our own charity and other charges and community groups. We will look forward to have you join us at our Summer Fun Day in the Park.
One of our fundraising events for this year will be a Fun Day to be held on Sconce Park off Boundary Road. During this year our aim is raise £20,000 to purchase an Ambulance Vehicle.
If your group would like a stall or put on some entertainment for the families with their Children. Please contact us for more information. 07794613879 [email protected] or leave a message on 01636-681878.
*The £10 is Non refundable as you are guaranteed a space, please let you know when you can make a payment if by Cheque which can be made out to Newark Community First Aid.
Indian shepards pie made for freezer.
Makes a change from usual shepards/cottage pie.
you can also do a Mexican version and a Spanish version of cottage pie…
Have various meats, lamb mince, chicken and sausages too,
1lb lamb mince, with 2 chopped onions, browned off, 4 carrots, peas and garlic added, then I added 2 tablespoons of curry powder and a handful of sultanas and cooked through. Added a little lamb stock and tom purée. Transferred to oven dish and topped with mashed spuds that I mixed mint sauce and peas through.
One bottle of cheap cola but not diet!
One large onion cut in half
4 garlic cloves smashed or a top of garlic powder
Dsp of whole peppercorns
2 bay leaves
Add all of them into saucepan with 2 racks of ribs
Add water to cover then bring to the boil
Simmer for 1 hour
Then either find a good recipe for bbq sauce OR I just cheat and use asda bbq sauce (£1) coat ribs well (I use a whole bottle for 2 racks) put on a baking tray on low for an hour. Delicious finger food!
PS… don’t let on about the bbq sauce cheat lol. It’s really amazing how tender the meat is. It just falls of the bone and melts in the mouth