jason burton

:shock: think i will pass on trying this desert, but i guess if someone is stupid enough to pay £14 pounds for icecream good luck to them :shock:

i survived the tuck shop run but will i survive tonights youthclub :shock: :lol: :D

do i really have to do the tuckshop run for youthclub tonight :shock: :D

If you lack the courage to start, you have already finished.

work

QUEEN’S PUDDING.

• 8 or 10 fine, juicy apples, pared and cored.
• 1/2 pound macaroons, pounded fine.
• 2 table-spoonfuls sugar.
• 1/2 teaspoonful cinnamon.
• 1/2 cup crab-apple, or other sweet firm jelly, like quince.
• 1 table-spoonful brandy.
• 1 pint of milk.
• 1 table-spoonful best flour or corn-starch.
• Whites of 3 eggs. A little salt.

Pu…[Read more]

Adele – make you feel my love lyrics
love this song :D

my daughter just come home from Air Cadets and told me that this lad had asked her, Is your body form McDonalds? she asked him Why he replied Because I´m Loving It

so she replied well if i got my body @ McDonalds it would be full of fat and E numbers and if thats your thing try burger king or the KFC carparks
i pmsl when she told me

Tap dancing

The heaviest thing you can carry is a grudge.

The smallest deed done is
greater than the best of intentions.

wondering why im sat downloading songs for my daughter yet she is out enjoying herself
:lol: :lol:

http://www.youtube.com/watch?v=qLCB0xOh47Y

Sonata Arctica – The Wind Beneath My Wings

picnic (as in the chocolate bar)

cold

Knackered

playing catch up with paperwork and browsing boards

@YourChoice wrote:

@Mrs_Teapot wrote:

@jen_jen wrote:

Now you see it…now you don’t…. :?

Bully….. bye everyone

:shock: Mrs T dont leave me here with this lot Besides me youre the only sane one amongst them :)

tut tut im sane my shrink told me so :lol: :lol: :D

i tend to used either red lecister or mature chedder but i guess you can use any cheese ya like :lol:

Broccoli & Cheese Soup

4 medium potatoes, peeled and diced
3 broccoli heads
4 tablespoons double cream
1 medium onion, chopped
4 table spoons of grated cheese
600ml vegetable stock
salt and pepper
1 teaspoon vegetable oil
1 pinch finely chopped parsley

Cut the florets off the broccoli head and peel the stalk, trying not to waste any of the…[Read more]