-
AngelBabe replied to the topic change a letter in the board Tests, quizzes and games 20 years, 8 months ago
dear
-
AngelBabe replied to the topic change a letter in the board Tests, quizzes and games 20 years, 8 months ago
tear
-
AngelBabe replied to the topic Questions and answers..? in the board Tests, quizzes and games 20 years, 8 months ago
german shepard
favorite smell?
-
AngelBabe replied to the topic change a letter in the board Tests, quizzes and games 20 years, 8 months ago
leaf
-
AngelBabe replied to the topic Questions and answers..? in the board Tests, quizzes and games 20 years, 8 months ago
Winter
fave meal?
-
AngelBabe replied to the topic change a letter in the board Tests, quizzes and games 20 years, 8 months ago
dead
-
AngelBabe replied to the topic Questions and answers..? in the board Tests, quizzes and games 20 years, 8 months ago
pub deffo lol
fave season of the year -
AngelBabe replied to the topic Questions and answers..? in the board Tests, quizzes and games 20 years, 8 months ago
4
cosy night in or wild night out? -
AngelBabe replied to the topic What pissed u off 2day……..AGAIN in the board Off topic chat 20 years, 8 months ago
stupid tw@ting fecking useless quacks coz if he was a doctor god help us grrrrrrrrrrrr :twisted: :twisted:
-
AngelBabe replied to the topic What music are you listening to??? in the board Off topic chat 20 years, 8 months ago
Perfect 10
Beautiful South -
AngelBabe replied to the topic What made u smile today………..again!!!!!!!!!!!!! in the board Tests, quizzes and games 20 years, 8 months ago
nice long convo in msn with an old friend made me chuckle :lol:
-
AngelBabe replied to the topic change a letter in the board Tests, quizzes and games 20 years, 8 months ago
Spud
-
AngelBabe replied to the topic What music are you listening to??? in the board Off topic chat 20 years, 8 months ago
Bat out of hell
meat loaf -
AngelBabe replied to the topic Plans For The Weekend in the board Off topic chat 20 years, 8 months ago
semi pished and good ty
hows u -
AngelBabe replied to the topic Plans For The Weekend in the board Off topic chat 20 years, 8 months ago
Checks in im hereeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee :lol:
-
AngelBabe replied to the topic Recipes in the board Chat forum three boards 20 years, 8 months ago
Meatloaf
Ingredients:
1 LB lean beef mince
1/2 cup milk (i use skim)
1 cup breadcrumbs (i use rolled oats for more fiber)
1 egg
1/2 large yellow onion
Italian spices to flavor: Basil, oregano, rosemary, garlic salt
ketchup to flavorDirections:
Preheat oven to 180CCombine all ingredients in a bowl except the ketchup. Knead all ingredients with…[Read more]
-
AngelBabe replied to the topic Recipes in the board Chat forum three boards 20 years, 8 months ago
Cottage Pie
Ingredients:
1/2-1 lb or 225-250g ground beef or lamb
1 med onion chopped
small swede (rutabega/turnip), chopped
3 med carrots, chopped
1 clove garlic, minced or 1 tsp garlic powder
1 400g can chopped tomatoes
2 bullion cubes (beef or veg)
Bisto gravy granules (beef or veg)
8-9 med potatoes, boiled and mashed (add butter/milk to…[Read more] -
AngelBabe replied to the topic What music are you listening to??? in the board Off topic chat 20 years, 8 months ago
True love ways
Buddy Holly -
AngelBabe replied to the topic Recipes in the board Chat forum three boards 20 years, 8 months ago
Roasted Lamb with Autumn Vegetables and Mint Pesto
Ingredients
700g new potatoes, halved if large
700g lean boneless lamb, either leg or fillet, cut into 5cm chunks
1 Butternut squash, peeled, seeded and cut into chunks
1 large courgette, cut into chunks
4 large ripe tomatoes, quartered
4 large garlic cloves, peeled and left whole
few pieces…[Read more] -
AngelBabe replied to the topic Recipes in the board Chat forum three boards 20 years, 8 months ago
Apple and Caramel Tourtes
Ingredients
130g caster sugar
40ml water
800g dessert apples, peeled and chopped
3 eggs
2 egg yolks
low-fat crème fraîche, to serveMethod
1. Preheat the oven to 180C/Gas 4. Place the caster sugar and water in a saucepan and heat until the sugar has dissolved. Cook until the syrup turns a deep caramel colour.2. C…[Read more]
- Load More
